Is this “vegetable” ruining your gut?

It’s marketed as healthy—but your microbiome and hormones say otherwise.

Good morning health hackers,

Think corn is harmless?

You may want to rethink that.

Let’s talk.

Corn is one of the most genetically modified foods in the world.

And it’s hiding in almost everything—chips, cereals, oils, sauces, even protein powders.

But here’s the real issue:

1. Glyphosate exposure
GMO corn is designed to survive glyphosate, a toxic herbicide.
Your gut lining? Not so lucky.
Glyphosate has been linked to leaky gut and autoimmune triggers.

2. Built-in pesticide in your gut
Some GM corn is engineered to produce its own insecticide.
When you eat it, your microbiome may start generating those same toxins.
Yes, inside your body.

3. Fertility risks
Emerging research suggests certain GM corn varieties may stimulate antibodies that attack sperm.
That means potential fertility issues—without you even knowing it.

So what can you do?

Avoid GMO corn at all costs.

And if you’re going to eat it, make sure it’s certified organic.

Been struggling with gut issues, hormonal imbalances, or unexplained fatigue?

I’ve got 3 availabilities that just opened up this week.
If that sounds like you, reply to this email and we’ll see if it’s the right time to get your health back on track.

To your health,